Easton Restaurant Week is a delicious twice-annual event that, since 2015, has brought foodies to the Northampton County seat that’s located within striking distance of both Bucks and Hunterdon counties.
First in January and then, again, in July, locals and visitors try out the city’s restaurants.
From Sunday to Saturday, Easton’s wide range of delectable food and welcoming atmospheres take center stage. With more than 20 restaurants participating, the aim is to offer something that satisfies a wide range of palates.
All participating restaurants create a set of menus specifically designed for Restaurant Week. City chefs with varying techniques and a willingness to experiment are encouraged to take classic dishes and add a twist.
Some offer live music and other promotions.
Featured this time around are Italian cuisine at Sette 7 Luna; Pan-Seared Swordfish at 3rd & Ferry Fish Market; American dishes at River Grille and many more.
Easton Restaurant Week offers breakfast, brunch, lunch and dinner. Local businesses participate as contributing sponsors, with the title sponsor being Scherline Injury Law, which is based in Allentown.
Take a peek at the menus and the full list of participating restaurants at eastonrestaurantweek.com.
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